There was probably an easier way to do this, but because I am ridiculous, I spent some time in my local grocery store with a pad of paper and I literally wrote down the exact prices of everything I normally buy. I got a lot of very strange stares, but it was completely worth it! Yes, the prices of grocery items do change quite frequently, but I now have a general guideline for my grocery list each week. I then made up a pricing sheet, matching my printables below, which I refer to when I make my lists. Not only does this give me a guideline for each grocery shop, I usually come under budget due to sales or coupons.
I then decided to take this one step further. I went through all of my recipes and organized them by price, not type. I took my pricing sheet and used it to determine the cost of each of my recipes (by serving sizes). Now I have a binder with my most commonly used recipes that are organized by the least expensive, to the most expensive. I couldn't find a printable that fit my needs, so I made my own.
I made two versions. One for really easy recipes that I really don't need recipes for, such as taco salad, and the other for more complicated recipes with directions I need to follow. If you would like to download these for yourselves, click on the images.
Now when I create my menus, I plan out the month with mostly cheaper recipes and a couple more expensive recipes. With the help of my recipe pages and my pricing list, I hope to save quite a bit of money each time I go grocery shopping!
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